ISO 11868 | IDF 147: 2007 – Heat-treated milk – Determination of lactulose content – Method using high-performance liquid chromatography

ISO 11868 | IDF 147:2007

55,00155,00    + taxes as applicable

Clear
SKU: 28130 Category:

Description

This standard specifies a method for the determination of the lactulose content of heated milk, skimmed, partially skimmed or whole milk, by high-performance liquid chromatography, in order to distinguish milk sterilized by ultra-heat treatment (UHT) from in-bottle sterilized milk.

The method has been tested over a lactulose content range of 200 mg/l to 1 500 mg/l and is applicable to all heat-treated milks.

The method described is to be used in cases of dispute.

Additional information

Language

FR, EN

Reference

ISO 11868, IDF 147:2007

Date

2007

Type

Hard Copy, PDF

Pages

10